MSU has the nation’s second largest on-campus dairy manufacturing plant that produces:
ALL
369,000 gallons of milk
9,000 gallons of ice cream
300,000 pounds of cheese
The Details
MSU’s Dairy
Touting the nation’s top collegiate Jersey herd and second-largest on-campus dairy manufacturing plant, Mississippi State annually produces 369,000 gallons of milk, 9,000 gallons of ice cream, and 300,000 pounds of cheese – all sold exclusively on the MSU campus.
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